James Maltby, the former proprietor of Silicon Valley's British Bankers Club and Maltby's restaurant in Los Altos, supervises every little detail of the Courtyard Marriott's food and beverage service. His menu specials offer surprising daily delights and take advantage of a bountiful supply of fresh breads, meats, seafood, fruits and vegetables from local bakeries, farms and fishermen in the
James Maltby's British roots are evident in several of The Bistro's most tasty menu selections, including the delicious chicken potpie baked to order. This dish features succulent free-range chicken, crunchy backyard vegetables and a rich, creamy mushroom sauce. Maltby's famous black bean chili is a keynote dish with its medley of flavors and zesty character.